Chemical Engineering

Faculty Details

Sankha Karmakar Assistant Professor
Joined the Institute in 26th July, 2022
sankha[dot]karmakar[at]che[dot]nitdgp[dot]ac[dot]in
Publication

27

Publications

0

Sponsored Projects

0

Consultancy Projects
Education

2

Doctoral Students

0

UG Students

0

PG Dissertation
Education

PhD, Chemical Engineering (2019)

      Indian Institute of Technology Kharagpur, West Bengal, India

 M. Tech, Chemical Engineering (2013)

Indian Institute of Technology Kharagpur, West Bengal, India

 B. Tech, Chemical Engineering (2011)

Jadavpur University, Kolkata

Work Experiences

Assistant Professor (July, 2022 – Till Date)

Dept of Chemical Engineering, National Institute of Technology, Durgapur, India

 

Assistant Professor ( 2nd January, 2020 - 22nd July 2022)

 

Dept of Chemical Engineering, Institute of Chemical Technology (ICT), Indian-Oil Campus, Bhubaneswar, Odisha, India

Research Interest

1. Carbon Sequestration

2. Material Engineering

3. Membrane Based Separation Processes

4. Waste Water Treatment

5. Bio-active nutrients from plants

6. Scale up study for Industrial systems

7. Valorization of Industrial Wastes

Teachings

1. Fundamentals of Energy Engineering

2. Bioprocess and Bioreactor Engineering

UG Students

Data Not Found!

PG Students

Data Not Found!

Doctoral Students

Chandra Bhushan

Chandra Bhushan

PhD Scholar
Waste water treatment; Computational Fluid Dynamics
Chandra Bhushan

Chandra Bhushan

PhD Scholar
Waste water treatment; Computational Fluid Dynamics
Vijaykumar Singh

Vijaykumar Singh

PhD Scholar
Waste Valorization; Waste water treatment
Vijaykumar Singh

Vijaykumar Singh

PhD Scholar
Waste Valorization; Waste water treatment

Projects

Sl.No. Title Name of the PI Name of the CoPIs Funding Agency Amount (Rs.) Project Type Project Status Date of Initiation Date of Completion

Projects

Sl.No. Title Name of the PI Name of the CoPIs Funding Agency Amount (Rs.) Project Type Project Status Date of Initiation Date of Completion

Projects

Sl.No. Title Name of the PI Name of the CoPIs Funding Agency Amount (Rs.) Project Type Project Status Date of Initiation Date of Completion
Indexing

13

Google Scholar h-index

14

Google Scholar i10-index

11

Scopus h-index

Journals

ID Details Year
2022 1. Ultrafiltration of cashew apple juice using hollow fibers for shelf life extension: process optimization, flux modelling and storage study S. Abdullah, Sankha Karmakar, Sabyasachi Mishra & Rama Chandra Pradhan Journal of Food Measurement and Characterization SCI 10.1007/s11694-022-01790-8 Springer https://link.springer.com/article/10.1007/s11694-022-01790-8 2022
2022 2. Validation of antioxidant, antiproliferative, and in vitro anti-rheumatoid arthritis activities of epigallo-catechin-rich bioactive fraction from Camellia sinensis var. assamica, Assam variety white tea, and its comparative evaluation with green tea fraction Sanchaita Misra, Abu Md Ashif Ikbal, Dipanjan Bhattacharjee, Minakshi Hore, Snehasis Mishra, Sankha Karmakar, Alakendu Ghosh, Ravurushanmuk Srinivas, Abhik Das, Shivankar Agarwal, Krishna Das Saha, Prashant Bhardwaj, Ishvarlal Bhudarbhai Ubhadia, Parasar Ghosh, Sirshendu De, Onkar Nath Tiwari, Debpr Journal of Food Biochemistry 46 SCOPUS 10.1111/jfbc.14487 Wiley https://onlinelibrary.wiley.com/doi/full/10.1111/jfbc.14487 2022
2022 3. Pressure‐driven crossflow microfiltration coupled with centrifugation for tannin reduction and clarification of cashew apple juice: Modeling of permeate flux decline and optimization of process parameters S. Abdullah, S. Karmakar, R.C. Pradhan, S. Mishra Journal of Food Processing and Preservation SCI 10.1111/jfpp.16497 Wiley https://ifst.onlinelibrary.wiley.com/doi/abs/10.1111/jfpp.16497 2022
2021 4. Multicomponent transport model-based scaling up of long-term adsorptive filtration of MOF incorporated mixed matrix hollow fiber membrane: Treatment of textile effluent S. Karmakar, D. Roy, S. De Chemical Engineering Journal 403 SCI 10.1016/j.cej.2020.125103 Elsevier https://www.sciencedirect.com/science/article/pii/S1385894720310950 2021
2020 5. Shelf life extension of sugarcane juice by cross flow hollow fibre ultrafiltration C. Panigrahi, M. Mondal, S. Karmakar, H.N. Mishra, S. De Journal of Food Engineering 274 SCI 10.1016/j.jfoodeng.2019.109880 Elsevier https://www.sciencedirect.com/science/article/pii/S0260877419305230 2020
2019 6. Insights into multi-component adsorption of reactive dyes on MIL-101-Cr metal organic framework: Experimental and modeling approach S. Karmakar, D. Roy, C. Janiak, S. De Separation and Purification Technology 215 SCI 10.1016/j.seppur.2019.01.013 Elsevier https://www.sciencedirect.com/science/article/pii/S1383586618337262 2019
2019 7. Modelling the transport and adsorption dynamics of arsenic in a soil bed filter R. Mondal, S. Mondal, K. V. Kurada, S. Bhattacharjee, S. Sengupta, M. Mondal, S. Karmakar, S. De, I.M. Griffiths Chemical Engineering Science 210 SCI 10.1016/j.ces.2019.115205 Elsevier https://www.sciencedirect.com/science/article/pii/S0009250919306979 2019
2018 8. Aluminum fumarate metal organic framework incorporated polyacrylonitrile hollow fiber membranes: Spinning, characterization and application in fluoride removal from groundwater S. Karmakar, S. Bhattacharya, S. De Chemical Engineering Journal 334 SCI 10.1016/j.cej.2017.10.021 Elsevier https://www.sciencedirect.com/science/article/pii/S1385894717317278 2018
2018 9. Modeling of permeate flux decline and permeation of sucrose during microfiltration of sugarcane juice using a hollow-fiber membrane module C. Panigrahi, S. Karmakar, M. Mondal, H. N. Mishra, S. De Innovative Food Science & Emerging Technologies 49 SCI 10.1016/j.ifset.2018.07.012 Elsevier https://www.sciencedirect.com/science/article/pii/S1466856418302522 2018
2017 10. Cold sterilization and process modeling of tender coconut water by hollow fibers S. Karmakar, S. De Journal of Food Engineering 200 SCI 10.1016/j.jfoodeng.2016.12.021 Elsevier https://www.sciencedirect.com/science/article/pii/S026087741630471X 2017
2017 11. A socio-economic study along with impact assessment for laterite based technology demonstration for arsenic mitigation S. Mondal, A. Roy, R. Mukherjee, M. Mondal, S. Karmakar, S. Chatterjee, M. Mukherjee, S. Bhattacharjee, S. De Science of The Total Environment 583 SCI 10.1016/j.scitotenv.2017.01.042 Elsevier https://www.sciencedirect.com/science/article/pii/S0048969717300463 2017
2017 12. Experimental and modeling of fluoride removal using aluminum fumarate (AlFu) metal organic framework incorporated cellulose acetate phthalate mixed matrix membrane S. Karmakar, S. Bhattacharya, S. De Journal of Environmental Chemical Engineering 5 SCI 10.1016/j.jece.2017.11.035 Elsevier https://www.sciencedirect.com/science/article/pii/S2213343717305936 2017
2016 13. Aluminium fumarate metal-organic framework: A super adsorbent for fluoride from water S. Karmakar, J. Dechnik, C. Janiak, S. De Journal of Hazardous Materials 303 SCI 10.1016/j.jhazmat.2015.10.030 Elsevier https://www.sciencedirect.com/science/article/pii/S0304389415301588 2016
2016 14. Removal of reactive dyes using a high throughput-hybrid separation process S. Karmakar, M. Mondal, S. Ghosh, S. Bandyopadhyay, S. Majumdar, S. De Desalination and Water Treatment 57 SCI 10.1080/19443994.2015.1033762 Taylor and Francis https://www.tandfonline.com/doi/abs/10.1080/19443994.2015.1033762 2016
2015 15. Modelling of cross‐flow microfiltration of dye‐loaded activated carbon in a ceramic tubular membrane module S. Mondal, S. Karmakar, S. De The Canadian Journal of Chemical Engineering 93 SCI 10.1002/cjce.22290 Wiley https://onlinelibrary.wiley.com/doi/full/10.1002/cjce.22290 2015
2014 16. Optimisation of low temperature extraction of banana juice using commercial pectinase S. T. Sagu, E. J. Nso, S. Karmakar, S. De Food chemistry 151 SCI 10.1016/j.foodchem.2013.11.031 Elsevier https://www.sciencedirect.com/science/article/pii/S0308814613016555 2014
2014 17. Primary clarification of banana juice extract by centrifugation and microfiltration S. T. Sagu, S. Karmakar, E. J. Nso, S. De Separation Science and Technology 49 SCI 10.1080/01496395.2013.877932 Taylor and Francis https://www.tandfonline.com/doi/full/10.1080/01496395.2013.877932 2014
2014 18. Ultrafiltration of banana (Musa acuminata) juice using hollow fibers for enhanced shelf life S. T. Sagu, S. Karmakar, E. J. Nso, C. Kapseu, S. De Food and Bioprocess Technology 7 SCI 10.1007/s11947-014-1309-7 Springer https://link.springer.com/article/10.1007/s11947-014-1309-7 2014

Conferences

ID Details Year
2021 1.Sankha Karmakar, Sirshendu De, Aluminium Fumarate incorporated macro-beads for fluoride remediation from groundwater, Emerging Science and Technologies for Energy and Environment Management (ESTEEM), January 2021 held virtually by Department of Chemical Engineering, MANIT Bhopal. MANIT Bhopal 2021
2018 2.Sankha Karmakar, Debashis Roy and Sirshendu De, Poster presentation in MRS Fall Meeting and Exhibit, November 2018 held in Boston, USA, “Removal of Fluoride from Groundwater using aluminum Fumarate MOF Impregnated Polyacrylonitrile Beads” MRS Fall Meeting and Exhibit, November 2018 held in Boston, USA 2018
2016 3.Sankha Karmakar and Sirshendu De, Oral presentation in 9th International Membrane Science and Technology Conference (IMSTEC), December 2016 held in Adelaide, Australia, “Removal of reactive black dye using MIL-101-Cr metal organic framework impregnated cellulose acetate phthalate mixed matrix ultrafiltration membrane 9th International Membrane Science and Technology Conference (IMSTEC), December 2016 held in Adelaide, Australia 2016
2012 4.Sankha Karmakar and Sirshendu De, Oral presentation “Removal of Reactive Yellow Dye using a Crossflow Microfiltration Ceramic Membrane Module”, in CHEMCON, 2012, Annual session of Indian Institute of Chemical Engineers held at Jalandhar, India NIT Jalandhar 2012

Books

ID Title

Sankha Karmakar, Sirshendu De, “Pectin Removal and Clarification of Juices”, in: Separation of Functional Molecules in Food by Membrane Technology. Elsevier, (2019) 155–194.

1.

Sankha Karmakar, Sirshendu De, “Pectin Removal and Clarification of Juices”, in: Separation of Functional Molecules in Food by Membrane Technology. Elsevier, (2019) 155–194.

Patents

ID Details Patent Filed Year
2019 1. Shelf life Extension of Sugarcane Juice using Ozone assisted Cold   Sterilization Technology Chirasmita Panigrahi, Sankha Karmakar, Hari Niwas Mishra, Sirshendu De Submitted 2019
2019 2. Aluminium fumarate polyacrylonitrile mixed matrix beads for fluoride remediation from groundwater Sankha Karmakar, Debashis Roy, Kallol Paul, Sirshendu De Submitted 2019
2014 3. Ultrafiltration membrane for cold sterilization of bottle gourd juice (Lagenaria siceraria) for extended shelf life and method thereof Partha Protim Biswas, Sankha Karmakar, Sirshendu De Submitted 2014
2014 4. A Polyacrylonitrile (PAN) Based Hollow Fibre Membrane For Clarification Of Tender Coconut Water With Desired Storage Stability Sankha Karmakar, Sirshendu De, Sunil Dhole, Mrinmoy Mondal, Anirban Roy Submitted 2014
Awards and Recognitions

1. Winner of DST Lockheed Martin TATA Trust Award 2019

2. Best poster nominee at MRS Fall 2018, Boston, USA

Academic Identity

Orcid Id
0000-0002-0994-6367
Scopus Id
Researcher Id
Google Scholar Id